Cooking Sustainably: Keittiömestarin parempaa kotiruokaa by Cozy Publishing, offers 168 pages of inspiring recipes designed for the home kitchen, with a focus on seasonal ingredients and sustainably sourced local food. The recipes are created by chef Ina Niiniketo, whose own restaurant draws influence from both international cuisines and traditional Finnish home cooking. The book is brought to life with mouth-watering photography that completes the experience. Cooking Sustainably is Niiniketo’s second cookbook and a follow-up to her award-winning debut Kukkia lautasella (Edible Flowers).